Tag: “olive oil”

Cold Soba Noodles with Salmon, Kale & Avocado

Cold Soba Noodles with Salmon, Kale & Avocado

Cold noodles make me think of pasta salad. And just the idea of pasta salad makes me think, “Ick.” Why? I’m not sure, but I think …

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Kitchen Sink Summer Vegetable Bake

Kitchen Sink Summer Vegetable Bake

So many vegetables from this week’s Green Grocer, so little desire to make several different meals with them. What’s a gal to do? I’ll tell you what …

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Strawberry Balsamic Pork Chops

Strawberry Balsamic Pork Chops

This is not a recipe. This is the tasty result of a spur-of-the-moment experiment. Ready to go on an adventure in the kitchen? OK. Let’s …

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Cacio e Pepe – A 3-Minute Meal!

Cacio e Pepe – A 3-Minute Meal!

Ok, perhaps a 13-minute meal in total if you grate the cheese yourself and count boiling time in the equation. Still, it’s better than a …

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Sorrel Salad Dressing over Peach Slices and Spinach

Sorrel Salad Dressing over Peach Slices and Spinach

Wanna sound all …

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Fired Up for Fall!

Fired Up for Fall!

Today’s photo has us feeling inspired for fall. While the crisp air is a welcome change, and the changing leaves are gorgeous, it’s really the …

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Chickpea Chicken with Taters

Chickpea Chicken with Taters

We love beans. Samantha gets a sparkle in her eye and an excited tone in her voice when she talks about the versatility and health …

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“I don’t diet.” – Brian Stickel, Executive Chef, Clyde’s of Georgetown – Part II

“I don’t diet.” – Brian Stickel, Executive Chef, Clyde’s of Georgetown – Part II

Welcome back, dear readers! Did you make Clyde’s famous chili or one of these other tasty recipes while you waited on pins and needles for …

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“I don’t diet.” – Brian Stickel, Executive Chef, Clyde’s of Georgetown – Part I

“I don’t diet.” – Brian Stickel, Executive Chef, Clyde’s of Georgetown – Part I

By: Stacey Viera “Never trust a slender chef.” That’s one of my two Rules. (The other Rule? “Careful when you’re in a position to trust a …

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Fancy Mac n’ Cheese

Fancy Mac n’ Cheese

“Fancy macaroni and cheese? You mean the box that comes with white cheese powder instead of yellow?” If that sounds familiar, don’t feel ashamed. You just …

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