Everyone at your brunch table will “holla” for this dish. It’s like eating cake for breakfast, but healthier.
I modified this Serious Eats Challah Bread Pudding to …
Have you ever baked a loaf of bread and, before you can even blink, it’s gone? Consumed. A memory as fresh as the just-baked loaf.
One of our favorite culinary minds is the inimitable Alton Brown. If we’ve learned one lesson from his show, it is to eschew kitchen “uni-taskers,” …
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