Category Archive: Proteins

All the Kimpton Restaurant News That’s Fit to “Poste”

All the Kimpton Restaurant News That’s Fit to “Poste”

By: Stacey Viera “The food at your wedding doesn’t …

 

The Other White Meat – Give Pork a Chance

The Other White Meat – Give Pork a Chance

Yep. It’s true. We got tired of cooking …

 

5 Easy Recipes for Your Oct. 16 World Food Day Sunday Dinner

5 Easy Recipes for Your Oct. 16 World Food Day Sunday Dinner

What kinds of dinner table conversations do you have? On Sunday, October 16th, join Oxfam America for World Food Day and join the ongoing discussion …

 

Colombian Calentado

Colombian Calentado

This post was originally published on Baltimore writer Libby Zay’s blog, Day to Day with Libby Zay. Check out Libby’s website and read the excellent …

 

Mussels & Brussels (Sprouts)!

Mussels & Brussels (Sprouts)!

  Not to be confused with Jean-Claude Van Damme, the “Muscles from Brussels,” this dish is so yummy and seemingly sophisticated that you’ll be surprised that …

 

Chef Critchley’s Salsa Verde

Chef Critchley’s Salsa Verde

By: Stacey Viera From the bar bites to the main dishes to desserts, every appetite is satisfied at Urbana Restaurant and Wine Bar. Located a few …

 

Hill Country Barbecue Market

Hill Country Barbecue Market

By: Stacey Viera Well, Hill Country, that’s some damn …

 

Bacon-wrapped Matzo Balls. No…seriously.

Bacon-wrapped Matzo Balls. No…seriously.

“A million bubbies sigh.” ~ Chef Michael Kiss “Oy! The delicious sacrilege!” Stacey exclaimed to her Facebook friends when she posted a photo of bacon-wrapped matzo …

 

Breakfast Showdown: Kashi Go Lean vs. The Egg

Breakfast Showdown: Kashi Go Lean vs. The Egg

This is the tale of two breakfast staples and two conscious eaters on a perpetual quest to enjoy a satisfying morning meal. Round 1: This conversation …

 

Banh Mi BOOM! at Falls Church, Va.’s Vietnamese Eden Center

Banh Mi BOOM! at Falls Church, Va.’s Vietnamese Eden Center

By: Stacey Viera A chef, a vegan, a pregnant …